Beans and Toast

I’ve been watching a lot of Mad Men lately and really had a hankering for some of Betty Draper’s pork roast. I’ve been using this technique for roasts lately. Gets them all crusty and well seasoned without burning the herbs or garlic. Every time someone burns garlic on a pork roast a pig angel loses it’s wings. Then the human angels get bacon, which they like, but it’s no good for you and your family.

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Results will vary from the image above, as it’s just a picture of roasted paprika. I finished off my latest batch of rub on some ribs. It’s spice, you’ll figure it out.

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